Beef Stew My Greek Way

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, Beef stew my Greek way. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beef stew my Greek way is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Beef stew my Greek way is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Beef stew my Greek way, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew my Greek way delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef stew my Greek way is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef stew my Greek way estimated approx 1 ½ hrs.

To begin with this particular recipe, we have to first prepare a few components. You can cook Beef stew my Greek way using 12 ingredients and 6 steps. Here is how you can achieve that.

This is my grandmother's (yiayia) recipe to prepare the perfect wintery meal!

Ingredients and spices that need to be Make ready to make Beef stew my Greek way:

1. 500 g beef chunks
2. 1/2 cup olive oil
3. 1 onion, diced
4. 1 garlic clove, diced
5. 1 tbsp vinegar
6. 1/2 cup white wine
7. 1 cinnamon stick
8. 1 bay leaf
9. 2-3 cloves
10. 1 tbsp dried oregano
11. 3 tbsp tomato paste
12. salt & pepper

Instructions to make to make Beef stew my Greek way

1. Place a medium pot over medium heat and add olive oil. When hot enough add beef chunks and cook until brown on all sides.
2. Then, add onions, garlic and oregano. Stirring occasionally until soften. Stir in vinegar and wine.
3. Reduce to a gentle simmer. Add in the rest of the ingredients, add water to cover them and cover with a lid.
4. Cook about 1 ½ hours, until beef is tender and the stew is thick and creamy. Season again lightly with salt and pepper if needed.
5. Serve immediately with rise, mushed potatoes, crispy potatoes or even pasta and of course feta cheese.
6. Enjoy 😊

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Beef stew my Greek way. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!