Boiled Yam And Egg Stew

Boiled yam and egg stew

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Boiled yam and egg stew. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Boiled yam and egg stew is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Boiled yam and egg stew is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Boiled yam and egg stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled yam and egg stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Boiled yam and egg stew is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Boiled yam and egg stew estimated approx 30mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Boiled yam and egg stew using 9 ingredients and 11 steps. Here is how you cook that.

I had not eaten yam in weeks and decided to create a meal in 30mins.

Ingredients and spices that need to be Make ready to make Boiled yam and egg stew:

  1. 500 g yam (half a moderate sized tuber of yam)
  2. 1 medium Onion
  3. 10 tomatoes
  4. 5 pepper balls (rodo)
  5. 6 eggs
  6. 1 pack sardine
  7. 1 pack corned beef
  8. 100 grams groundnut oil
  9. 1 knorr cube

Steps to make to make Boiled yam and egg stew

  1. Cut the yam into round shapes
  2. Wash and put on fire
  3. Cut the onion tomatoes and pepper
  4. Remove the sardines corned beef from its can
  5. Break and beat the eggs
  6. Simultaneously as the yam is cooking, prepare a hot frying pan
  7. Add the diced tomatoes pepper onions sardines and corned beef and a knorr cube
  8. Allow to fry for 5mins
  9. Add the beaten eggs. Reduce heat. Mix. Allow to fry for another 5mins then its ready.
  10. After the yam has boiled for at least 15mins. Check to see if its cooked. Should be ready in 15-20mins. Then its ready
  11. Serve

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So that's going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Boiled yam and egg stew. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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