Old Beef Casserole
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Old beef casserole. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Old beef casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Old beef casserole is something which I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Old beef casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Old beef casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Old beef casserole using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Old beef casserole:
- 1 medium onion
- 1 1/2 tbsp oil
- 8 oz stewing beef
- 2 medium carrot
- 1 large potato
- 1 tbsp fresh chopped parsley
- 2 cup stock
Steps to make to make Old beef casserole
- preheat oven to 300°F
- sauté the onion in the oil until lightly golden
- add beef and sauté until brown
- add carrot, potato, parsley and pour in stock, bring to boil
- cover and transfer casserole into oven and bake until meat is tender (about 2 hours)
- add extra stock if necessary
- blend or chop
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So that is going to wrap it up for this special food Easiest Way to Prepare Speedy Old beef casserole. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!