Creamy Tandoori Momos With Hot Broccoli Sauce
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Creamy tandoori momos with hot broccoli sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Creamy tandoori momos with hot broccoli sauce using 24 ingredients and 33 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Creamy tandoori momos with hot broccoli sauce:
- Ingredients for sauce
- 1 tsp Butter
- 1 Onion chopped
- 2 Dry red chilli(soak in water for 10minutes)
- 1/2 tsp Salt
- 1 cup Water
- 1 cup Broccoli chopped
- 1 tsp Black pepper powder
- Ingredients for stuffing of momos
- 1 1/2 tsp Butter
- 1/3 cup Grated mozzarella cheese
- 1 1/2 cup Milk
- 1 1/2 tsp Plain flour
- 1/3 cup Boiled corn
- 1/4 cup Chopped carrot
- 1/2 tsp Black pepper powder
- 1 pinch Salt
- For momos dough ingredients
- 1 cup Plain flour
- 1 pinch Salt
- 1/2 cup Milk
- Another ingredients
- 1/3 cup Pizza sauce
- 1 piece Charcoal
Instructions to make to make Creamy tandoori momos with hot broccoli sauce
- Method for stuffing
- Take a pan
- Add butter in it..
- When it become hot, add plain flour in it and saute it for 1 minute on slow flame..
- Then add corn and carrot in it and saute it..
- Then add milk in it and mix it well
- When sauce become little thick, add grated cheese, salt and black pepper in it..
- Cook it for 30 seconds..
- And it's done..
- For dough method..
- Take a bowl
- Add plain flour and salt in it and mix it well
- Then add milk in it and make fine dough..
- Leave it for 10 minutes
- For broccoli sauce..ingredients..
- Take a wok..
- When it become hot, add onion and broccoli, and red chilli in it and saute it for a while
- Then add salt and black pepper in it and mix it well
- Then add water in it, cover it, and cook it for 10 minutes on slow flame
- When it become cold.., put it into jar and blend it..
- And sauce is ready
- For momos method.
- Take a small ball of dough
- Roll it with the help of rolling pin and make small puri
- Put little corn carrot stuffing in the middle and fold it and make flower shape
- Steam all momos for 15 minutes on slow flame
- Then cot all momos with pizza sauce
- Put charcoal piece on gas
- Then put griller stand on it
- Put all momos on griller stand
- And cover it with steel bowl
- Cook it for 30 second on slow flame
- And serve hot with broccoli sauce
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