Steamed Momos

Steamed momos

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Steamed momos. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steamed momos is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Steamed momos is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Steamed momos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed momos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed momos is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Baca Juga

Just in addition, the time it takes to cook Steamed momos estimated approx 30 min.

To begin with this recipe, we have to first prepare a few components. You can cook Steamed momos using 12 ingredients and 8 steps. Here is how you can achieve it.

It's a Chinese food item

Ingredients and spices that need to be Prepare to make Steamed momos:

  1. 250 gm maida
  2. for stuffing..
  3. 1/2 cup Chopped Veggies like shimla mirch, carrot, onion, cabbage
  4. 1 tsp soya sauce
  5. 1/2 tsp black pepper powder
  6. To taste Salt
  7. To taste tomato chutney
  8. 2 tsp like tomato
  9. 6 garlic cloves
  10. 1 inch ginger
  11. 6 dry red chilli
  12. 1/2 cup water

Instructions to make to make Steamed momos

  1. For tomato chutney, boil all ingredients for 5 min and make a fine paste ni mixie.
  2. Take pan with oil, put all Vaggies, soya sauce, salt and b.p.powder.
  3. Cook until it become dry
  4. Make a dough of maida.
  5. Make thin size of small poories.
  6. Stuff 1tsp Vaggies in one poori and roll like a star.
  7. Steam all of them for 20 min.
  8. Steamed momos are ready to serve with hot chatny.

As your experience as well as confidence expands, you will locate that you have extra natural control over your diet regimen and also adapt your diet to your individual preferences over time. Whether you want to serve a recipe that utilizes less or even more active ingredients or is a little bit basically zesty, you can make basic adjustments to achieve this objective. Simply put, start making your dishes in a timely manner. As for standard cooking abilities for novices you don't require to learn them but just if you grasp some straightforward cooking techniques.

This isn't a total overview to fast and easy lunch dishes yet its excellent food for thought. Hopefully this will certainly get your creative juices moving so you can prepare delicious dishes for your family without doing too many square meals on your trip.

So that is going to wrap it up with this exceptional food Recipe of Ultimate Steamed momos. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Tags:
Recipes

You may like these posts

Link copied to clipboard.