Bulgogi Beef

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Bulgogi Beef. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Bulgogi Beef is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Bulgogi Beef is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Bulgogi Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bulgogi Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Bulgogi Beef using 11 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Bulgogi Beef:

1. 3 cup beef
2. 1 cup onion
3. 1/2 cup carrots
4. 6 tbsp soy sauce
5. 3 tbsp sugar
6. 3 tbsp water
7. 1 tbsp sesame or olive oil
8. 1 tbsp sesame seeds
9. 1/2 tsp black pepper
10. 1 1/2 tbsp minched garlic
11. 1/2 tsp ginger or powder

Instructions to make to make Bulgogi Beef

1. Cut beef, carrots & onion to thin strips
2. In a large bowl, mix all the other ingredients together then add the beef, onions & carrots.
3. Place it to a container with a cover and refrigerate to marinate for atleast half a day or overnight.
4. When its ready, place the marinated beef into a pan and cook to a medium high temp.
5. Done when the beef is all nice and brown and cook for about 15-25mins

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So that's going to wrap it up for this exceptional food Recipe of Homemade Bulgogi Beef. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!