Beer Brat Bowl

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Beer Brat Bowl. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beer Brat Bowl is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Beer Brat Bowl is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Beer Brat Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beer Brat Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beer Brat Bowl is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beer Brat Bowl estimated approx 25 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Beer Brat Bowl using 13 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Beer Brat Bowl:

1. 5 beer brats; cut into 6ths
2. 1 C long grain rice
3. 16 oz Pabst Blue Ribbon beer
4. 2 stalks celery; small dice
5. 1 yellow onion; small dice
6. 1 red bell pepper; small dice
7. 2 green tomatoes; small dice
8. 3 cloves garlic; slivered
9. 1 t fresh thyme; minced
10. 1 t dried oregano
11. 2 T butter
12. as needed olive oil
13. as needed parmigiano reggiano

Instructions to make to make Beer Brat Bowl

1. In a seperate saucepot, bring beer to a boil. Immediately kill heat and stir to subside foam. Turn heat to low to keep at a simmer.
2. Heat enough oil to cover the bottom of a large, tall saute pan.
3. Add sausage. Sear well on one side over medium-high heat.
4. Add onions, peppers, and celery. Stir.
5. Season with dried oregano, thyme, salt, and pepper. Saute 2 minutes.
6. Add green tomatoes. Stir. Cook 2 minutes.
7. Add butter and garlic. Cook 1 minute.
8. Add rice. Stir well. Cook 1 minute.
9. Add beer. Stir. Bring to a simmer. Cover. Cook approximately 15-18 minutes or until liquid is no longer running. (Easiest with a clear lid.)
10. Garnish with parmigiano reggiano
11. Variations; Vegetable oil, vegetable stock, other light lagers, bratwurst, Italian sausages, Portuguese sausages, cheddar stuffed sausages, chicken stock, pork stock, apple juice or cider, red tomatoes, parsely, parmesean, romano, dill, burrata cheese, feta, chives, corn, mustard, red onion, sea salt, savory, scallions,

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So that is going to wrap it up for this exceptional food Steps to Make Super Quick Homemade Beer Brat Bowl. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!