Potli Samosa

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Potli samosa. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Potli samosa is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. Potli samosa is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Potli samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potli samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potli samosa is 20pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potli samosa estimated approx 20-25 min.

To begin with this recipe, we must first prepare a few components. You can have Potli samosa using 9 ingredients and 10 steps. Here is how you can achieve it.

#starters

Ingredients and spices that need to be Prepare to make Potli samosa:

1. 11/2 cup maida
2. 3 boiled potatoes
3. 1/4 cup green peas
4. 1 tbsp chilli garlic and ginger paste
5. 1 tsp amchur powder
6. Salt as per taste
7. 1/3 cup warm water for dough
8. 3 tbsp oil for dough
9. 2 cups oil for frying

Steps to make to make Potli samosa

1. Mix maida, salt 3 tbspoon oil
2. Add little little warm water and make dough like paratha and keep to rest for 10 mins
3. Take boiled potatoes smash it add green peas, salt, amchur powder, chilli garlic and ginger paste.
4. Mix it well and keep aside..stuffing is ready
5. Take dough roll like a puri. Keep the stuffing in the center.
6. Take the plates from the top and give the shapes like potli
7. Make all the potlis like shown above
8. Take a pan add oil and keep on medium flame
9. Add potlis to it when heated.
10. Fry till golden brown and serve with green chutney and tomato ketchup

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So that's going to wrap it up with this exceptional food Steps to Prepare Super Quick Homemade Potli samosa. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!