Braised Beef Short Rib

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Braised Beef Short Rib. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Braised Beef Short Rib is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Braised Beef Short Rib is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Braised Beef Short Rib, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braised Beef Short Rib delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Braised Beef Short Rib using 11 ingredients and 7 steps. Here is how you can achieve that.

There’s a local restaurant in town that serves this with the creamiest mashed potatoes. Tonight was the night I duplicated it.

Ingredients and spices that need to be Get to make Braised Beef Short Rib:

1. 5 lbs beef short ribs
2. 1 onion diced
3. 4 stalks celery diced
4. 3 carrots peeled and diced
5. 1 quart beef broth
6. 1 bottle Cabernet Sauvignon
7. Sprig thyme, parsley, rosemary and bay leaf
8. 1 tbsp tomato paste
9. 3 tbsps flour
10. Bulb of garlic cut in half and peeled
11. Bay lead

Steps to make to make Braised Beef Short Rib

1. Pre heat oven to 325. Pat the short ribs dry and season generously on all 4 sides with S & P
2. Heat olive oil in large pot/Dutch oven over medium heat and sear all sides. Remove from ribs from pot and set aside.
3. Add carrots, celery, and onion to pot, Cook until tender. Add tomato paste and flour. Stir and cook until colorful.
4. Add the bottle of wine and simmer for 30 minutes.
5. Add the short ribs back to the pot and add beef broth, parsley, thyme, rosemary, bay leaf and garlic.
6. Cover loosely and put in oven for 3 hours. Once done remove short ribs to plate and drain broth into a pot. Return to oven and season as needed.
7. Remove bone from rib (should come out easy from meat being tender). Serve with potatoes and garlic almond green beans.

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So that is going to wrap it up for this exceptional food How to Make Perfect Braised Beef Short Rib. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!