Taco Soup
Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Taco Soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Taco Soup is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Taco Soup is something that I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Taco Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taco Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Taco Soup is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Taco Soup estimated approx 6 mins.
To get started with this recipe, we have to prepare a few components. You can cook Taco Soup using 18 ingredients and 5 steps. Here is how you cook it.
very scrumptious (L)
Ingredients and spices that need to be Get to make Taco Soup:
- 2 lb Ground Beef
- 2 cup Diced Onion
- 2 can (15 1/2-ounce) Pinto Beans
- 1 can (15 1/2-ounce) Pink Kidney Beans
- 1 can (15 1/4-ounce) Whole Kernel Corn, Drained
- 1 can (14 1/2-ounce) Mexican-Style Stewed Tomatoes
- 1 can (14 1/2-ounce) Diced Tomatoes
- 1 can (14 1/2-ounce) Tomatoes with Chiles
- 2 can (4 1/2-ounce) Diced Green Chiles
- 1 can (4.6-ounce) Black Olives, drained and sliced, optional
- 1/2 cup Green Olives, sliced, optional
- 1 packages (1 1/4-ounce) Taco Seasoning Mix
- 1 packages (1-ounce) package Salad Dressing Mix
- 1 Corn Chips, for serving
- 1 Sour Cream, for garnish
- 1 Grated Cheese, for garnish
- 1 Chopped Green Onions, for garnish (optional)
- 1 Pickled Jalapenos, for garnish (optional)
Instructions to make to make Taco Soup
- Brown the ground beef and onions in a large skillet; drain the excess fat
- Transfer the browned beef and onions to a large slow cooker or a stockpots.
- Add the beans, corn, tomatoes, green chiles, black olives, green olives, taco seasoning, and ranch dressing mix.
- Cook in a slow cooker on low for 6 to 8 hours or simmer over low heat for about 1 hour in a pot on the stove.
- To serve, place a few corn chips in each bowl and ladle soup over them. Top with sour cream, cheese, green onions, and jalapenos.
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This isn't a total guide to fast and very easy lunch recipes yet its good something to chew on. Hopefully this will obtain your creative juices streaming so you can prepare scrumptious dishes for your family members without doing way too many square meals on your journey.
So that is going to wrap this up for this special food Easiest Way to Prepare Homemade Taco Soup. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!