Tater Tot Casserole

tater tot casserole

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, tater tot casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

tater tot casserole is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. tater tot casserole is something which I have loved my entire life.

Many things affect the quality of taste from tater tot casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare tater tot casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook tater tot casserole using 5 ingredients and 5 steps. Here is how you cook it.

always a classic

Ingredients and spices that need to be Get to make tater tot casserole:

  1. 1 lb ground beef
  2. 1 can cream of mushroom soup
  3. 1 can green beans
  4. 1/2 bag of tater tots
  5. 1 shredded cheese

Instructions to make to make tater tot casserole

  1. brown beef with chopped onion, season however you want
  2. drain meat, mix with green beans and soup in casserole dish
  3. add a layer of cheese
  4. top with tater tots, salt and pepper
  5. put in oven at 350°F for about 30 min, until nice and golden and bubbly

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So that is going to wrap it up for this exceptional food Simple Way to Make Quick tater tot casserole. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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