Cardamom And Cinnamon Beef Stew # Jikoni Challenge

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Cardamom and cinnamon beef stew # jikoni challenge. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Cardamom and cinnamon beef stew # jikoni challenge is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Cardamom and cinnamon beef stew # jikoni challenge using 12 ingredients and 4 steps. Here is how you cook that.

I discovered that cardamon and cinnamon beef stew is the best

Ingredients and spices that need to be Get to make Cardamom and cinnamon beef stew # jikoni challenge:

1. 1/4 beef
2. 1 teaspoon cardamom
3. 1 teaspoon cinnamon
4. 1/2 teaspoon paprika
5. 1 teaspoon ginger
6. Salt
7. leaves Coriander
8. 2 medium onions
9. Oil
10. 1 teaspoon garlic
11. 2 tomatoes
12. 3 potatoes

Instructions to make to make Cardamom and cinnamon beef stew # jikoni challenge

1. Boil the beef till its well cooked,,remove the water that has remained and put it aside to be used later...put the chopped onions and some oil in the sufuria and cook for some minutes
2. Add the ginger and garlic,, thereafter add tomatoes
3. Cook for some minutes.Add some water that remained from boiled meat to prevent the tomatoes from sticking to sufuria...add all the spices except coriander stirr then add potatoes
4. Add some water to make stew of your preference... Allow the tomatoes to cook until when they are ready...garnish with coriander and serve

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