Brunswick Stew

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Brunswick stew. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Brunswick stew is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look wonderful. Brunswick stew is something which I have loved my whole life.

Many things affect the quality of taste from Brunswick stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brunswick stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brunswick stew is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Brunswick stew using 16 ingredients and 6 steps. Here is how you cook it.

Baca Juga

Ingredients and spices that need to be Make ready to make Brunswick stew:

  1. 1 chicken
  2. 1 onion quartered
  3. 2 celery ribs diced
  4. 1 tsp salt
  5. 1/4 tsp pepper
  6. 16 1/2 oz white shoepeg corn
  7. 10 oz frozen butterbeans
  8. 1 lb canned tomatoes
  9. 2 small potatoes cubed
  10. 1/3 cup ketchup
  11. 2 tbsp vinegar or 3 tbs.
  12. 1 tbsp brown sugar
  13. 1 tsp worcestershire
  14. 1/2 tsp tabasco
  15. 1/4 tsp marjoram
  16. 2 tbsp butter or 3 tbs

Instructions to make to make Brunswick stew

  1. place chicken in dutch oven and cover with water.
  2. add onion, celery, salt and pepper
  3. boil until chicken is done and separates easily
  4. remove chicken to cool. Add corn, butter beans, tomatoes, potatoes, ketchup and vinegar to pot and cook 2 hrs.
  5. shred chicken and add to vegetables along with Worcestershire, Tabasco, marjoram, and butter
  6. vary amount of water for thickness. add cup of bouillon after first or second serving

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So that is going to wrap this up for this special food Easiest Way to Prepare Quick Brunswick stew. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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